Search Gypsy Glamorous

Tuesday, April 6, 2010

Spring Citrus Salad with Tangy Mustard and Honey Dressing

1/2 head fresh cut red leaf lettuce
7 big juicy strawberries cut into 1/8's 
1 tangerine
1 hot house tomato

Heaping handful of fresh mixed herbs. I used mint, tarragon, basil, cilantro, and parsley.

1 tbsp 365 brand tangy mustard
2 tbsp white wine vinegar
2 tbsp lemon juice
1 tbsp olive oil
1 tbsp honey
1 tbsp natural jelly (I used blackberry)
2 tsp poppy seeds
salt and pepper to taste


Yay! I get so excited when people comment on my blog! Thank you for reading :) xoxoxo